Ontario Culinary
WEB5 Detour-Worthy Bites in the Ottawa Valley. Cradled between the Ottawa River and Algonquin Provincial Park in Ontario’s Highlands, the Ottawa Valley is steeped in culture and filled […] September 23, 2024 by Culinary Tourism Alliance.
What is Ontario Food and Drink? - Ontario Culinary
WEBOntario’s food identity is a rich mosaic of foodways. It's made up of locally grown foods, innovative artisans and hardworking farmers, all intermingled with unique traditions grafted together by people that came here from around the world. Our rich, boreal landscape is peppered with farms, orchards and pastures that inspire makers to create.
Our Favorite Ontario Cheeses (and where to find them!)
WEBMar 28, 2021 — Upper Canada Cheese. Comfort Cream is a camembert-style soft, white bloomy rind cheese with a silky, creamy, golden interior. It’s hand salted, hand turned and hand wrapped. We like to let it sit out a little to encourage that tell-tale ooze. Find it at: Upper Canada Cheese Shop, Niagara. back40artisancheese. 3,373 followers.
Ontario Destinations - Ontario Culinary
WEBThe Culinary Tourism Alliance is a member driven organization. Today, there are over 50 destinations, organizations and businesses supporting culinary tourism development in Ontario. The stories and features on this website are a reflection of our membership community. These include educational institutions and sector groups dedicated to ...
Where to eat Indigenous Food in Ontario
WEBApr 24, 2021 — Ojibway-style taco with beef chili at Pow Wow Cafe in Toronto. Through our work with Indigenous Tourism Ontario, and our travels across the province, we’ve had the opportunity to experience many Indigenous food moments.
Six Ontario restaurants that are destinations in their own right
WEBJun 17, 2022 — hōm Restaurant. 390 Main St West, Listowel, Ontario. homrestaurant.ca. At the helm of this Perth County restaurant, you’ll find partners Chris and Emily Campbell. Chef Chris runs the kitchen, while Emily expertly manages the Front of House bringing guests a refined taste of home. The menu is classic French with a refined and ever-so ...
7 Foodie Stops on the Bay of Quinte - Ontario Culinary
WEBJul 12, 2023 — Keep reading for our fav spots to grab a bite on The Bay of Quinte. 1. The Lark. Where: The Lark, 199 Front St #104, Belleville, ON. ( View Map) Dinner and drinks are waiting for you at The Lark in downtown Belleville. This can’t-be-missed spot focuses on locally sourced ingredients made into culinary masterpieces (and we don’t use that ...
10 Things to Forage in Ontario: An Edible Timeline
WEBApr 15, 2020 — Edible Thing: Fiddleheads. Fiddleheads produce about six to ten fronds, so be kind when cutting. Pick only a couple and leave the rest for the plant to use. Wash and remove brown casing; boil, steam or sauté, we wouldn’t recommend eating them raw. Think a cross between asparagus and spinach.
Ontario Craft Cider | Ontario Culinary
WEBA perfect weekend in Ontario definitely involves a glass (or two!) of small batch craft cider on the deck or by the fire. We recommend Spirit Tree Estate Cider Apple Lager, Cranberry Apple by Thornbury Cider or anything by West Avenue Cider. In June, make sure to add Ontario Craft Cider Week to your bucket list.With events spanning the province, it’s the best time to try cider — or perry.
South Eastern Ontario - Ontario Culinary
WEBThis area is the home of culinary powerhouses like Kingston and Prince Edward County and authentic village fare from small towns along the way. The wine and cheese culture of South Eastern Ontario has been helped along by a full calendar of festivals and cultural events. If you like the pipes and drums, don’t miss the Glengarry Highland Games.