How to make the salami and cheese star canape: Slice the the cheddar cheese in the 4 cheese selection pack into slices. Cut as many stars out of the cheese slices. Assemble the canape by placing the ...

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A simple yet comforting recipe that uses your leftover Christmas ham or chicken.

half a large seedless watermelon or a small whole seedless watermelon ...

With this festive assortment of delicious deli meats and cheeses, yule be serving up a hit to your guests.

A fresh take on the traditional Christmas ham, this sweet and sharp glaze will ensure your guests keep coming back for more.

Bring the Christmas cheer to any table with this delicious Rum & Raisin Ginger Snap Trifle recipe. Allow 8 hours for some of the rum cake ingredients to soak overnight.

Sift the icing sugar into a small bowl. Add the Bulla Double Cream and gently mix together. Prepare the jelly according to packet instructions and pour into a large jug. Pour the jelly evenly amongst ...

In a large bowl add the garlic, buttermilk, yoghurt, dill and salt. mix to combine. Season the whole chicken well with salt and pepper then place into the bowl and massage the chicken in the marinade ...

This colourful candy cane deli platter will delight your Christmas guests.

In a large bowl, add the butter, salt and whisk until light and fluffy. Continue whisking and add the vanilla, then icing sugar a little at a time. When the sugar is incorporated, add the brandy a ...

Want to make your Christmas ham a little bit special? Our easy ham glaze will have your guests licking their plates clean! Have you cooked this recipe? We’d love to see! Submit your picture so we can ...