Looking for a quick and easy vegan birthday cake? This moist, fluffy vanilla cake with chocolate frosting is for you! Prep ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

Add vegan food coloring to the frosting and mix it in until the ... Instead of decorating it to look like a bunny, you could use the method I did for my friend's birthday cake. * I use mostly organic ...

For a plant-based seafood dish, try these vegan crab cakes, which utilize only hearts of palm to make the meaty texture.

If you can’t be bothered, or want a vegan version, omit the eggs and substitute deep-fried gluten puffs (cut in half) or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated ...

The day before you want to bake the cake, put the dried fruits ... most of the widely available brands of fondant icing are vegan. You’ll need about 850g/1lb 14oz ready-to-roll fondant icing ...

We’ve got supermarket bargains as well as nut-safe, gluten-free, dairy-free, vegan and eggless. Phew! If you're hoping to go egg-free for your child's birthday cake, then check out Cakebox, which has ...