Smoking slowly with wood provides a unique taste to steak that can't be beat. Try mixing a variety of wood chips to bring in ...

You can get a delicious smoky flavor with a gas grill. However, you'll need switch up your approach. We consulted an expert ...

When you're after that unmistakably smoky, truly authentic barbecue ... chips is their larger size, according to Parente. "Wood chunks are bigger than wood chips, so they tend to last longer and add a ...

Better than that, I've spoken to a huge range of smoking experts – from barbecue champions to chefs to lumber tradesmen ... Homesteader and recipe writer Lindsey Chastain told me: 'Cherry wood chips ...

Perfect smoking ... using this BBQ smoker to your all types of meats, sea food, desserts, cocktails, nuts, sauces, vegetables for salad and cheese. Various types of smoking wood chips can be ...

With the opening of Harborcreek BBQ spot, Vintage Wood Fire now has 2 restaurants, 2 trucks, a trailer, and a thriving catering business.

The culinary capital of South Florida has outstanding Cuban and Caribbean cuisine — of course — but also world-class Japanese ...

(AP) -- Firefighters spent all day Tuesday battling a blaze at a railroad tie recycling facility in western ... materials into chips that can be used as biofuel. Flames and smoke could be seen ...

My husband and I worked to get it ready. I planted some wildflowers to make the area pretty and laid down playground wood chips to help with the dust. We bought picnic tables, lawn furniture, and a ...

There’s an old statistic that bounces around in Nebraska food circles: Omaha has the most restaurants per capita of any city of comparable size (around 1 million people in the metro area).

Lowcountry Kettle, a potato chip brand based out of Charleston ... The new location will provide service to the Western Region including Seneca, Clemson, Belton, Honea Path, Pendleton and Pelzer. The ...