Over 100 award finalists and guests attended from throughout the island of Ireland, competing for the 21 awards on offer covering Irish food and drink journalism, cookbooks, feature writing, blogging, ...

Killarney’s underground speakeasy bar, Pig’s Lane, is set to welcome one of Ireland’s most celebrated bars for a one-night-only takeover. On Thursday, November 21st, the acclaimed CASK team, known for ...

Premium, you are automatically entered into a monthly draw for amazing prizes in some of Irelands best hotels, bars, ...

The team at OROKO Travel, Ireland’s leading tailored travel experts, have searched the globe to find the most vibrant cities and landscapes to feature as part of their culinary holiday collection for ...

It might not have the much hyped allure of Paris, the signature sophistication of Copenhagen, or the perceived cool factor of Berlin, but there’s something about Brussels. The Belgian capital often ...

I’m not sure there is anything that screams summer as much as a sublime seafood dinner overlooking a rugged coastline, and in Ireland we are spoiled for choice in both departments. The following ...

Dublin’s newest hot spot, Old Fashioned Sam’s, will officially open tomorrow, Wednesday, 6th November, as an impressive new ...

Blasta Books’ inimitable, illustrated cookbooks continue to promote new voices in food and showcase the culinary diversity found across Ireland.

If I had to recommend a dish from Rome, my city, I would certainly go for pasta alla carbonara. It’s a simple recipe which requires only great ingredients and a little bit of effort, to avoid your ...

The family-run award winning restaurant and countryside venue announces takeover of the city’s Petronella Restaurant ...