Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...
The main difference between chuck and round beef is where they’re sourced from on the cow.
Chuck short ribs are notable for a lot of beautiful fat marbling and rich beef flavor, and are more easily found than plate short ribs in most supermarkets. There are also two different ways to cut ...
Comerford holds a starter of chilled heirloom tomato soup and a main course of smoked beef short ribs and poached lobster ... House in November 2007 (Photo: Chuck Kennedy/MCT/Tribune News Service ...