Baking a classic chocolate layer cake is harder than it looks ... Cooking with buttermilk helps produce moist and flaky baked goods. When combined with baking soda, buttermilk's acidity causes a ...

From pies to sheet cakes, these chocolate desserts are rich, delicious family favorites. Grandma loved these chocolate ...

In the 1970s and 80s, many people enjoyed eating Tunis cakes - a madeira sponge with a layer of chocolate and marzipan fruit decorations - which have been spotted on shelves ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

From using the right ingredients to timing things correctly in the oven, expert bakers share how to upgrade your approach to ...

When I am in the mood for something delectable to bake, chocolate often comes to mind for satisfying that sweet desire with ...

Most taverns aren't thought of as must-visit dessert destinations, but this Rhode Island eatery changes that with its ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

The stevia will keep the cake too moist, soft, and eggy. Can I Use Unsweetened Chocolate? Yes, you can use unsweetened chocolate bars, but remember that this chocolate has no sweetener added. As a ...

Texas sheet cake — a large format, thin, one layer chocolate cake that is topped ... layer where the frosting meets the cake that is a moist and fudgy chef’s kiss. But here’s the thing ...

This dark, fudgy layer cake is the perfect centerpiece for any Halloween party. The marshmallow spiderwebs are a sweet and spooky touch that will both fright and ...